News
Nov 20, 2024
2023-2024 AIChE First Year Student Recognition Award
Eleanor Kutschera, E’27, chemical engineering, won the AIChE First Year Student Recognition Award for being the most active member.
Nov 20, 2024
2023-2024 Donald F. Othmer Second Year Student Academic Excellence Award
Luana Forti Bergamo, E’26, chemical engineering, won the AIChE Donald F. Othmer Academic Excellence Award for top GPA.
Nov 20, 2024
AIChE Outstanding Student Chapter Award
The Northeastern University student chapter of the American Institute of Chemical Engineers (AIChE) was selected as an Outstanding Student Chapter for the 2023 – 2024 school year.
Nov 18, 2024
Theme Park Engineering Club Creates Opportunities for Revolutionary Thinking
For the past two years, members of Northeastern’s Theme Park Engineering Club have developed innovative projects emphasizing thematic immersion that could reshape theme park engineering.
Oct 24, 2024
Northeastern Team Places Third at Disney’s Annual Industrial Engineering Case Competition
Industrial engineering students Brendan Wang, E’27, Aiden Yee, E’27, and Mandy Hui, E’27, and Kaley Yang, DMSB’27, won third place at the annual Walt Disney Parks & Resorts Industrial Engineering Case Competition.
Oct 16, 2024
Developing Worldwide High-Speed Internet Access via Satellite
A group of COE faculty led by ECE Professor and Interim Chair Josep Jornet is partnering with student group Project Horizon and Morehead State University to develop what could be the world’s first sub-THz wireless satellite network testbed.
Oct 10, 2024
Students in AerospaceNU Launch Into Hands-on Learning
The AerospaceNU club was featured in the Huntington News article “Students in AerospaceNU Launch Into Hands-on Learning.”
Jul 03, 2024
Improving the Smell of Composting
A team of bioengineering students are participating in the International Genetically Engineered Machine Foundation global competition that showcases synthetic biology projects. The iGEM student team is developing a solution that would make compost smell like mint and lavender by targeting the microbial process. They also recently received a PEAK Experience Award from Northeastern.